Hinterland Highlights

GREEN BAY'S SPRING HARVEST MENU Join us April 27th through May 1st for a 3 course dinner. Get the first tastes of our Spring menu for only $45!

GREEN BAY CRAFT BEER WEEK EVENTS
-May 11th, Tap & Table
A collaborative beer dinner featuring Green Bay's most visionary chefs paired with the area's boldest craft brewmasters. Reception at 6:30. Dinner at 7:00. Seating is extremely limited. More information and tickets can be found online.
-May 15th, Firkin Friday
Scott will be tapping a bourbon oak aged doppelbock at 6pm.
-May 17th, Beer Brunch Our first brunch EVER to close out GBCBW. Bar opens at 9am. Brunch served 10am-3pm. Reservations strongly recommended. Check out the menu!